Gluten is a protein that, for many people, simply cannot be tolerated in their diet. In fact, almost 1 in every 133 has some type of gluten intolerance.
HATV’s Melody Hord takes a look at this condition, and one in particular, Celiac Disease. She talks to one young lady in particular, who went from a normal high school teenager with no dietary issues, to a young woman with a two year struggle for a diagnosis to her debilitating problem.
So enjoy and learn more about Living gluten free.
Re 10:10 And I took the little book out of the angel’s hand, and ate it up; and it was in my mouth sweet as honey: and as soon as I had eaten it, my belly was bitter.